Belgian Liege Waffles are made with yeast dough and pearl sugar. They have the perfect amount of chewiness and sweetness. Top them with strawberries, cookie butter, and whipped cream for the perfect treat!
Inspired by Oh Sweet Basil
You are welcome to add more pearl sugar than what is in the recipe. I prefer not to have my waffles too sweet, so I like to use less sugar.
These waffles tend to work best with spreads instead of syrups. I love mine with cookie butter, strawberries and whipped cream. Although nutella is also a great option!