German pancakes are lighter and fluffier than regular pancakes and are half the work! Mix and bake; breakfast will be on the table in no time. Everyone is sure to love this classic recipe.
1/4 cup unsalted butter
1 cup milk
1 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon vanilla
Dash of nutmeg
1. The pancake will rise while it's baking and deflate once it's removed and starts to cool.
Keywords: breakfast, german pancake, pancakes
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