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5
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Pumpkin Juice
This flavorful pumpkin juice, made with pumpkin puree, apple cider, and fall spices is sure to be a hit among Harry Potter fans! It's the perfect drink for enjoying during the fall season.
Course
Drinks
Cuisine
American
Diet
Gluten Free, Low Fat, Low Lactose, Vegan, Vegetarian
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
servings
Calories
145
kcal
Author
Ashley Amundsen
Equipment
blender
Ingredients
½
cup
canned pumpkin
½
teaspoon
pumpkin pie spice
⅛
cup
granulated sugar
½
teaspoon
vanilla extract
4
cups
apple cider or apple juice
US Customary
-
Metric
Instructions
Place all ingredients in a blender. Blend until thoroughly combined.
Pour the blended juice into individual glasses and serve with ice.
Notes
Servings:
This recipe can easily be doubled, tripled, quadrupled, etc. for as many servings as you'll need.
Storage Info:
Keep the juice in a sealed jar or pitcher in the refrigerator for up to 3 days. Shake or stir it before serving.
Nutrition
Calories:
145
kcal
|
Carbohydrates:
36
g
|
Protein:
1
g
|
Fat:
0.4
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.03
g
|
Sodium:
11
mg
|
Potassium:
304
mg
|
Fiber:
1
g
|
Sugar:
30
g
|
Vitamin A:
4769
IU
|
Vitamin C:
3
mg
|
Calcium:
29
mg
|
Iron:
1
mg