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    Home » Recipes » Toppings

    Published: Oct 18, 2022 · Modified: Oct 27, 2022 by Ashley · This post may contain affiliate links. · Leave a Comment

    Homemade Pumpkin Pie Spice

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    Make your own homemade pumpkin pie spice for a fraction of the cost of the pre-made variety. This versatile spice blend can be used in everything from cookies and cakes to pies and bread.

    A jar of pumpkin pie spice. this recipe

    The obsession with pumpkin spice is real. Pumpkin spice is no longer just an ingredient you find in pumpkin pie. It's in cereal, yogurt, ice cream, you name it! Whether or not you enjoy the pumpkin spice craze, this blend still makes a great staple to have on hand for fall baking.

    Jump to:
    • 🥘  Ingredients
    • 🔪 Instructions
    • 🥣 Storage
    • 🌟 Top tip
    • 💭 FAQs
    • 🎃 Uses for Your Pumpkin Pie Spice
    • 🎃 Pumpkin Recipes
    • 📋 Recipe
    • ⭐ Reviews

    🥘  Ingredients

    A plate of spices laid out.

    Most store-bought versions of pumpkin pie spice contain cinnamon, ginger, nutmeg, cloves, and allspice. Black pepper and cardamom are untraditional but add a new layer of flavor to the blend.

    • Cinnamon
    • Ground ginger
    • Nutmeg
    • Cloves
    • Allspice
    • Black pepper
    • Cardamom

    🔪 Instructions

    A bowl of pumpkin pie spice.
    1. Whisk all of the spices in a small bowl.
    A funnel on a spice jar.

    2. Use a funnel to pour into a jar.

    🥣 Storage

    Store the spice blend in an airtight container for 1-2 years. I like to use either a Mason jar or these glass spice jars to store the blend in.

    Glass jars of spices laying on a marble surface.

    🌟 Top tip

    Make sure your spices are fresh. Spices lose their taste, potency, and color over time, which won't help to add any flavor to your recipes.

    💭 FAQs

    Can I change the quantities of the spices used?

    Sure! This recipe is flexible in the sense that the quantities of the spices can be adjusted to your liking. If you prefer more cinnamon, add more! Don't want to add black pepper? Leave it out. That's the beauty of making your own spice blend.

    🎃 Uses for Your Pumpkin Pie Spice

    • Sprinkle it on a bowl of oatmeal
    • Blend it in a smoothie
    • Add it to coffee
    • Try it in pasta
    • Season roasted vegetables
    • Sprinkle it on popcorn
    • Stir it into pancake batter
    • Use it in baked goods (cake, cookies, pie, bread, etc.)

    🎃 Pumpkin Recipes

    • Pumpkin Baklava
    • Pumpkin Spice Churro Toffee (Disneyland Copycat)
    • Pumpkin Juice

    If you make this recipe, let me know what you think! I’d love it if you could add a star rating ★ and a comment below. Be sure to follow me on Instagram, Pinterest, and Facebook, too!

    Print

    📋 Recipe

    Pumpkin Pie Spice

    A jar of pumpkin pie spice.
    Print Recipe
    Pin Recipe

    Make your own homemade pumpkin pie spice for a fraction of the cost of the pre-made variety. This versatile spice blend can be used in everything from cookies and cakes to pies and bread.

    • Author: Ashley
    • Prep Time: 5 minutes
    • Additional Time: 5 minutes
    • Cook Time: 0 hours
    • Total Time: 5 minutes
    • Yield: 3 ounces 1x
    • Category: Toppings
    • Cuisine: American

    Ingredients

    Scale
    • 3 tablespoon cinnamon
    • 2 teaspoon ground ginger
    • 2 teaspoon nutmeg
    • 1 teaspoon cloves
    • ½ teaspoon allspice
    • ⅛ teaspoon black pepper
    • ⅛ teaspoon cardamom

    Instructions

    1. Whisk all of the spices together in a small bowl until well blended.
    2. Use a funnel to pour the spice blend into a spice jar or Mason jar.
    3. Store the blend in a dry place for 1-2 years.

    Keywords: pumpkin, spices, fall, baking

    Did you make this recipe?

    Tag @wanderestblog on Instagram. I'd love to see what you made!

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    Ashley

    Hi, I'm Ashley! I created Wanderzest as a place to share recipes inspired by different cultures. I hope you enjoy experiencing the world through food with me!

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